NYE at NIJŪ
We invite you to an unforgettable New Year’s Eve as we welcome Culinary Director and Sushi Master Endo Kazutoshi to NIJŪ for a special one-night-only dining experience. Endo San joins forces with NIJŪ’s Executive Chef Chris Golding and Head Sushi Chef David Bury to present a specially curated and exclusive New Year’s Eve menu — blending NIJŪ’s contemporary flair with Endo’s signature sushi artistry and refined Japanese craftsmanship.